st. patty’s day baby green cupcakes


yellow cupcake with buttercream icing

Icing called for vegetable shortening (solid) and I didn’t have that so I used 1 cup of softened butter instead of 1/2.

Bought those decorating bags today at michael’s! they have an aisle full of baking stuff it’s amazing =]

Yellow cake was from the box–3 eggs, 1 1/4 cup veg. oil, 1/3 cup water

mixer did all the work

enjoy!

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